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Papa's Pickle

Papa’s Pickle – Authentic Rajasthani Ker (Caperberry) Pickle

Papa’s Pickle – Authentic Rajasthani Ker (Caperberry) Pickle

Rs. 316.00
Rs. 332.00 Rs. 316.00
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Experience the royal flavors of Rajasthan with Papa’s Pickle Ker (Caperberry) Pickle – a traditional delicacy from the desert lands.
Handmade with care, sun-dried for authentic taste, and blended with mustard oil and a mix of traditional Indian spices, this pickle offers a unique tangy, spicy, and slightly bitter-sour flavor that is loved in Rajasthani households.

Free from preservatives and additives, this pickle captures the true essence of “Ghar ka Swad”. Enjoy it with bajra roti, dal-bati-churma, khichdi, or as a side with your everyday meals.

With every spoon, bring home the authentic taste of Rajasthan!

 


✨ Key Features

  • Handmade using traditional Rajasthani recipe.
  • Sun-dried for rich taste & natural preservation.
  • 100% Natural – No preservatives, no additives.
  • Unique tangy, spicy, and earthy ker flavour.
  • Perfect side dish with roti, dal, rice, or khichdi

 


🌿 Ingredients

  •  Ker (Caperberry)
  • Mustard Oil
  •  Yellow Mustard
  • Red Chili Powder
  • Turmeric
  • Cumin
  •  Nigella Seeds (Kalonji)
  •  Fenugreek
  • Fennel Seeds
  •  Black Pepper
  •  Salt

 


📦 Storage Instructions

    • Store in a cool & dry place away from direct sunlight
    • Always use a clean, dry spoon
    • Best before 12 months from date of manufactur

    Net Weight: 300g

    FSSAI Licensed ✅

    • Authentic Rajasthani Ker (Caperberry) delicacy
    • 100% Natural – No preservatives, no additives
    • Sun-dried & handmade for traditional taste
    • Ready-to-serve pickle with bold earthy flavors
    • Taste of home – “Ghar ka swad, Papa’s Pickle”
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    FAQ's

    What unique flavors are packed in this combo?

    You get four distinct Rajasthani staples—pungent Garlic, warming Ginger, fiery Red Chilli, and tangy Mango—plus a free Rajasthani Lal Chutney.

    Do these pickles contain any chemical preservatives?

    None at all. They rely purely on traditional sun-curing, rich mustard oil, and time-tested spices to stay fresh naturally.

    What is the secret to keeping them fresh for long?

    Store the jars in a cool, dry spot away from direct sunlight, and always use a bone-dry, clean spoon to serve.

    What is the best way to enjoy these spicy condiments?

    They instantly elevate everyday comfort foods like parathas, hot rotis, dal-chawal, khichdi, and quick snacks.

    What makes this particular combo stand out?

    Aside from being handcrafted in small batches using authentic family recipes, every pack comes with a complimentary jar of Rajasthani Lal Chutney.