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Papa's Pickle

Papa’s Pickle – Authentic Rajasthani Green Chilli Pickle

Papa’s Pickle – Authentic Rajasthani Green Chilli Pickle

Rs. 306.00
Rs. 322.00 Rs. 306.00
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Spice up your meals with Papa’s Pickle Green Chilli Pickle!
Handmade using fresh green chillies, sun-dried for natural flavor, and blended with mustard oil and a traditional mix of Rajasthani spices – this pickle delivers the perfect balance of heat and tang.

Free from preservatives and additives, this homemade-style pickle is a fiery treat that pairs beautifully with parathas, rotis, dal-rice, khichdi, or any Indian meal.

Bring home the nostalgic taste of Rajasthan – because there’s nothing like “Ghar ka Swad.”

 

 

✨ Key Features

    •  Handmade with authentic Rajasthani recipe
    •  Sun-dried for natural taste & aroma
    •  100% Natural – No preservatives, no additives
    •  Spicy, tangy & flavorful green chilli taste
    •  Perfect fiery side dish for Indian meals

     


    🌿 Ingredients

    •  Green Chilli
    •  Mustard Oil
    •  Yellow Mustard
    •  Red Chili Powder
    •  Turmeric
    •  Cumin
    •  Nigella Seeds (Kalonji)
    •  Fenugreek
    •  Fennel Seeds
    •  Black Pepper
    •  Salt

     


    📦 Storage Instructions

      •  Store in a cool & dry place away from direct sunlight
      •  Always use a clean, dry spoon
      •  Best before 12 months from date of manufacture

       

      Net Weight: 250g-500g
      FSSAI Licensed ✅

      •  Spicy, tangy & flavorful – the perfect side for Indian meals
      •  100% Natural – No preservatives, no additives
      •  Sun-dried & handmade with Rajasthani spices
      •  Ready-to-serve pickle for daily meals
      •  Taste of home – “Ghar ka swad, Papa’s Pickle”
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      FAQ's

      What unique flavors are packed in this combo?

      You get four distinct Rajasthani staples—pungent Garlic, warming Ginger, fiery Red Chilli, and tangy Mango—plus a free Rajasthani Lal Chutney.

      Do these pickles contain any chemical preservatives?

      None at all. They rely purely on traditional sun-curing, rich mustard oil, and time-tested spices to stay fresh naturally.

      What is the secret to keeping them fresh for long?

      Store the jars in a cool, dry spot away from direct sunlight, and always use a bone-dry, clean spoon to serve.

      What is the best way to enjoy these spicy condiments?

      They instantly elevate everyday comfort foods like parathas, hot rotis, dal-chawal, khichdi, and quick snacks.

      What makes this particular combo stand out?

      Aside from being handcrafted in small batches using authentic family recipes, every pack comes with a complimentary jar of Rajasthani Lal Chutney.